Department of Biological and Health Sciences

A laboratory experience that focuses on laboratory techniques, data collection and analysis. The experience reinforces and promotes an understanding of the cell structure, energy transformation, reproduction and genetic variability. Concurrent enrollment in BIOL 1306 recommended.

Fee: $20.00

Experimental and observational techniques used to study plant and animal life at the organismal, population and community levels including morphology, physiology, reproduction and ecology. Concurrent enrollment in BIOL 1307 recommended.

Fee: $20.00

Survey of contemporary biology that covers the chemical basis of life, structure, function and physiology of the cell, molecular biology and microevolution. Three lecturer hours and one discussion hour a week for one semester. Concurrent enrollment in BIOL 1106 recommended.

Continuation of a two-semester course in biological concepts; will emphasize organismal diversity and comparative anatomy, reproduction, physiology, ecology, behavior and evolution. Three lecture hours and one discussion hour a week for one semester. Concurrent enrollment in BIOL 1107 recommended. Prerequisite: BIOL 1306.

A survey of the basic concepts of biology. Emphasizes cell structure, energy transformation, plant and animal structures and functions, diversity, and classification.

Fee: $5.00

Gross and microscopic anatomy and physiology of the cells and tissues, integument, skeletal, muscular and nervous systems. Six hours of chemistry recommended.

Fee: $20.00

Gross and microscopic anatomy and physiology of the circulatory, respiratory, digestive, excretory, endocrine and reproductive systems. Prerequisites: READ 0300, BIOL 2401; 6 hours of chemistry recommended.

Fee: $20.00

Introduction to the fundamentals of microbes with an emphasis on microbe diversity, physiology, and morphology including principles of disinfection, sterilization, immunity, and pathogenicity. This class is intended for nursing, veterinary technician, nutrition, kinesiology, or biology programs. It cannot be substituted for BIOL 2421. Prerequisites: BIOL 1306 and BIOL 1106 or BIOL 2401 and BIOL 2402. Fee: $6.00

Fee: $20.00

Fundamental principles of the relationship of microorganisms to the life of human beings, including their morphology, growth, nutrition, and study. Prerequisites: C or better in both BIOL 1306 and BIOL 1106; 6 hours of chemistry recommended.

Fee: $20.00

A study of Darwinism, mechanisms of evolutionary change and a history of life in the context of contemporary biology. Prerequisite: 12 semester hours of biology are required.

Fundamental concepts of heredity, including cell reproduction, transmission genetics, biochemistry of genetics, gene structure and function and genetics of population. Lecture and recitation meetings. Prerequisites: 12 semester hours of biology; 6 semester hours of chemistry recommended.

An introductory course concerned with developing skill in recognition and identification of seed plants at the species and family levels. Emphasis will be placed on collection, use of keys and manuals and herbarium techniques. Prerequisite: 12 semester hours of biology.

Fee: $20.00

Ecology of water and land forms of South Texas. Prerequisite: 12 semester hours of biology.

Fee: $20.00

A study of the fundamental process of the animal systems. Prerequisites: 12 semester hours of biology and 6 semester hours of chemistry.

Fee: $20.00

Current biological literature with critical class reports. Course may be repeated for credit. Prerequisite: 12 semester hours of biology.

An independent review of literature and a laboratory or field problem yielding a formal report on the research. Variable credit dependent upon the project. May be repeated not to exceed accumulated total of 3 semester hours applicable to requirements for the major in biology. Prerequisite: advanced standing and prior approval of the problem by the supervising instructor.

Fundamental concepts of pathophysiology, including changes at the cellular, organ, system, and whole-organism levels during the disease state. Prerequisites: BIOL 1306/BIOL 1106, BIOL 1307/BIOL 1107, BIOL 2421, and BIOL 3402. BIOL 2401 and 2402, or BIOL 3408 is recommended.

Fundamental concepts of neurobiolog, including neuronal electrical signaling, synaptic transmission, signal transduction, neurotransmitter diversity, neural development, and synaptic. Prerequisites: BIOL 1306/BIOL 1106, BIOL 1307/BIOL 1107, BIOL 2421, and BIOL 3402. Either BIOL 2401 and BIOL 2402, or BIOL 3408 is recommended.

Fundamental concepts of molecular genetics, including gene structure and diversity, chromatin organization, nucleosomes, gene expression, and epigenetics. BIOL 1306/BIOL 1106, BIOL 1307/BIOL 1107, BIOL 2421, and BIOL 3402.

Lectures in selected topics. May be repeated for credit under a different topic. Prerequisite: 12 semester hours of biology or equivalent.

The application of modern molecular techniques to manipulate the replication and expression of genes. The laboratory will introduce basic and advanced molecular techniques. Prerequisites: 12 semester hours of biology and BIOL 3402.

Fee: $20.00

Survey of medical, public health, water, sewage and milk bacteriology. Bacteriological technique is emphasized. Prerequisites: 12 semester hours of biology, including BIOL 2421; 6 semester hours of chemistry recommended.

Fee: $6.00

Experimental studies in the principles of infection and immunity. Prerequisite: 12 semester hours of biology, including BIOL 4406; organic chemistry recommended.

Fee: $6.00

Lectures, literature investigation and research in selected topics. May be repeated for credit under a different topic. Prerequisite: 12 semester hours of biology or equivalent.

Fee: $20.00

Classification, structures, physiology, natural history and field identification of birds. Prerequisite: 12 semester hours of biology.

Fee: $20.00

Physiochemical function at the cellular level. Prerequisites: 12 semester hours of Biology and CHEM 3312/CHEM 3123, CHEM 3325/3125; PHYS 1301/1101 and PHYS 1302/1102 recommended.

Fee: $20.00

Classification, anatomy, life history and distribution of reptiles and amphibians with special emphasis on local forms. Prerequisite: 12 semester hours of biology.

Fee: $20.00

Classification, distribution, life histories, economic importance, techniques of field study, methods of collection and preservation of mammals. Prerequisite: 12 semester hours of biology.

Fee: $20.00

Classification, anatomy, life history and distribution of fishes, with special emphasis on local fresh water forms. Prerequisite: 12 semester hours of biology.

Fee: $20.00

Fundamental concepts of histology, including microanatomy of tissues, organ systems, and organ physiology. Prerequisites: BIOL 1306/BIOL 1106, BIOL 1307/BIOL 1107, BIOL 2421, and BIOL 3402.

Fee: $20.00

Study of crime scene protocol, evidence collection, and analysis of trace evidence such as finger prints, hairs and fibers, DNA and blood. Prerequisite: 12 semester hours of biology or permission from the instructor.

Fee: $20.00

Concepts of forensic science such as determining time and place of death as well as methods of rigor mortis, algor mortis, and livor mortis. Identification of bodies by analysis of trace evidence such as pollen and diatoms as well as anthropology and odontology. Prerequisites: 12 semester hours of biology or permission from the instructor.

Management of resources in selection, purchasing, preparation and serving of foods. Basic principles and fundamental knowledge of standard food preparation are included. Meals and special occasion menus which meet the dietary needs of family members are planned, prepared and served.

Fee: $20.00

Understand the process and expectations in the Didactic Program in Dietetics at TAMUK. Offer assistance in the understanding the importance of mentoring and precepting others. Demonstrate how to evaluate and use professional literature to make ethical and evidence based practice decisions and help to understand the governance of nutrition and dietetics practice. Gain experience that focuses on assessment of nutritional status of an individual.

Basic principles of human nutrition with emphasis on the nutrients and factors which affect their utilization in the human body. Prerequisite: 4 semester hours of Biology or Chemistry.

An in-depth study of the normal growth, development and nutrition associated with pregnancy, infancy, childhood, adolescence, adulthood and aging. Review of appropriate nutritional assessment methods. Prerequisite: junior standing.

Food preparation designed to consolidate previous food studies and to develop experimental attitudes and techniques. Emphasis is placed on basic scientific principles. Includes fundamentals of quality assurance and the various subjective and objective methods of evaluation. Prerequisites: CHEM 2421 (or CHEM 3123 and CHEM 3323), HMNT 1350.

Fee: $20.00

Fundamentals of nutritional assessment techniques and management of diseases of infancy and childhood, diabetes, diseases of the heart, diseases of the upper and lower GI tract. Emphasis on physiology as related to disease and practical application of nutritional support. Includes case studies, practice problems, counseling methods and documentation. Prerequisites: Credit in HMNT 2150 and HMNT 2350 with a minimum grade of "C".

Advanced study of medical nutrition therapy. Course includes fundamentals of enteral and parenteral support and study of physiology as related to acute and chronic kidney disease, surgery, liver disease and acid/base balance. Prerequisite: Credit in HMNT 2150, HMNT 2350, and HMNT 3353 with a minimum grade of "C".

Provide step-by-step approach guide for entry-level practitioners through basic components of changing food behavior and improving nutritional status. Prerequisites: HMNT 2350 is required (Recommended to take HMNT 3353 & HMNT 3363 prior to taking this course).

Study of the influence of socioeconomic, cultural and psychological trends, issues and other impacts on food and nutrition behaviors of individuals and communities.

Global overview of agencies from community to international levels with emphasis on planning, marketing, implementing and evaluating nutrition programs. Prerequisites: Credit in HMNT 2150, HMNT 2350 and HMNT 3353 with a minimum grade of "C".

Meal planning, food purchasing and preparation of food in large quantities. Introduction to systems management and employer-employee relations. Prerequisite: Credit in HMNT 1350 with a minimum grade of "C".

Fee: $20.00

Advanced studies in institutional foodservice administration including computer applications in foodservice management. Prerequisites: Credit in HMNT 4360 with a minimum grade of "C".

Study of nutrients and their relation to the chemistry and physiology of the human body, including metabolism of energy and macronutrients in chronic diseases. Analysis and interpretation of current nutrition research. Prerequisites: CHEM 1312, CHEM 1112, credit in HMNT 2150 and HMNT 2350 with a minimum grade of "C", or permission of instructor.

Study of nutrients and their relation to the chemistry and physiology of the human body, including regulatory nutrients and micronutrients and homoestatic maintenance in chronic diseases. Analysis and interpretation of current nutrition research. Prerequisites: Credit in HMNT 4367 with a minimum grade of "C", or permission of instructor.

Detailed study of one or more specific sub-disciplines of human nutrition. Course may be repeated for credit when topic changes. Prerequisite: Junior-level (or higher) standing.